Functions

If you are looking for a venue to hold a Wedding Reception or a Function the Fingle Glen offers first class catering with excellent service at very reasonable rates.

Our two banqueting rooms, the Vardons (ground floor) and the Hogan (first floor) can accommodate up to 160 and 80 guests respectively. They both enjoy beautiful views of the golf course with plenty of natural light.

One of our unique selling points is that we allow all Wedding guests to choose their meal course choice on the day from a specially selected menu. Our sit down menus start from £15.00, evening buffet prices from £6.50.

Our Hotel is situated within the main building, all rooms are en-suite and are available at a preferential rate of £65.00 Bed and Breakfast, (based on two people sharing).

SAMPLE RECEPTION MENU 

CHEF’S HOMEMADE SOUP
Finished with herbed croutons

BACON, BRIE and PEAR SUMMER SALAD
Mixed leaf salad topped with bacon and brie pieces

~

ROAST TOPSIDE of DEVONSHIRE BEEF
Served with a Yorkshire pudding and horseradish sauce

ROASTED PORK

served with apricot gravy

VEGETARIAN OPTION

The main courses above are served with fresh vegetables and roasted potatoes

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CHEF'S WHITE CHOCOLATE and SUMMER BERRY CHEESECAKE
deep pan, finished with a fruit coulis

HOMEMADE APPIE PIE
Served hot, with custard

~

COFFEE and MINTS

£16.50pp



SAMPLE EVENING MENU

£6.50pp